3 Grams of Tomato Sauce to Tablespoons Conversion

Questions: How many US tablespoons of tomato sauce in 3 grams? How much are 3 grams of tomato sauce in tablespoons?

The answer is: 3 grams of tomato sauce is equivalent to 0.213 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
3 grams of tomato sauce equals 0.213 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 3 grams of tomato sauce is equal to 0.21334 US tablespoons. All figures are approximate.
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Grams of tomato sauce to US tablespoons Chart

Grams of tomato sauce to US tablespoons
2.1 grams of tomato sauce	=	0.149 US tablespoons
2 ¹/₅ grams of tomato sauce	=	0.156 US tablespoons
2.3 grams of tomato sauce	=	0.164 US tablespoons
2.4 grams of tomato sauce	=	0.171 US tablespoons
2 ¹/₂ grams of tomato sauce	=	0.178 US tablespoons
2.6 grams of tomato sauce	=	0.185 US tablespoons
2.7 grams of tomato sauce	=	0.192 US tablespoons
2.8 grams of tomato sauce	=	0.199 US tablespoons
2.9 grams of tomato sauce	=	0.206 US tablespoons
3 grams of tomato sauce	=	0.213 US tablespoons

Grams of tomato sauce to US tablespoons
3 grams of tomato sauce	=	0.213 US tablespoons
3.1 grams of tomato sauce	=	0.22 US tablespoons
3 ¹/₅ grams of tomato sauce	=	0.228 US tablespoons
3.3 grams of tomato sauce	=	0.235 US tablespoons
3.4 grams of tomato sauce	=	0.242 US tablespoons
3 ¹/₂ grams of tomato sauce	=	0.249 US tablespoons
3.6 grams of tomato sauce	=	0.256 US tablespoons
3.7 grams of tomato sauce	=	0.263 US tablespoons
3.8 grams of tomato sauce	=	0.27 US tablespoons
3.9 grams of tomato sauce	=	0.277 US tablespoons

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

3 grams of tomato sauce equals how many US tablespoons?

3 grams of tomato sauce is equivalent 0.213 ( ~ ¹/₄) US tablespoons.

How much is 0.213 US tablespoons of tomato sauce in grams?

0.213 US tablespoons of tomato sauce equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.