3 Grams of Usda Rye Flour to Tbsp Conversion

Questions: How many US tablespoons of usda rye flour in 3 grams? How much are 3 grams of usda rye flour in tbsp?

The answer is: 3 grams of usda rye flour is equivalent to 0.471 ( ~ 1/2) US tablespoon(*)

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Results
3 grams of usda rye flour equals 0.471 ( ~ 1/2) US tablespoon.
(*) To be more precise, 3 grams of usda rye flour is equal to 0.47073 US tablespoon. All figures are approximate.

Grams of usda rye flour to US tablespoons Chart

Grams of usda rye flour to US tablespoons
2.1 grams of usda rye flour = 0.33 US tablespoon
2 1/5 grams of usda rye flour = 0.345 US tablespoon
2.3 grams of usda rye flour = 0.361 US tablespoon
2.4 grams of usda rye flour = 0.377 US tablespoon
2 1/2 grams of usda rye flour = 0.392 US tablespoon
2.6 grams of usda rye flour = 0.408 US tablespoon
2.7 grams of usda rye flour = 0.424 US tablespoon
2.8 grams of usda rye flour = 0.439 US tablespoon
2.9 grams of usda rye flour = 0.455 US tablespoon
3 grams of usda rye flour = 0.471 US tablespoon
Grams of usda rye flour to US tablespoons
3 grams of usda rye flour = 0.471 US tablespoon
3.1 grams of usda rye flour = 0.486 US tablespoon
3 1/5 grams of usda rye flour = 0.502 US tablespoon
3.3 grams of usda rye flour = 0.518 US tablespoon
3.4 grams of usda rye flour = 0.533 US tablespoon
3 1/2 grams of usda rye flour = 0.549 US tablespoon
3.6 grams of usda rye flour = 0.565 US tablespoon
3.7 grams of usda rye flour = 0.581 US tablespoon
3.8 grams of usda rye flour = 0.596 US tablespoon
3.9 grams of usda rye flour = 0.612 US tablespoon

Note: some values may be rounded.

FAQs on usda rye flour volume to weight conversion

3 grams of usda rye flour equals how many US tablespoons?

3 grams of usda rye flour is equivalent 0.471 ( ~ 1/2) US tablespoon.

How much is 0.471 US tablespoon of usda rye flour in grams?

0.471 US tablespoon of usda rye flour equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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