30 Grams of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 30 grams? How much are 30 grams of boiled red lentils in cups?

The answer is: 30 grams of boiled red lentils is equivalent to 0.121 US cup(*)

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Results
30 grams of boiled red lentils equals 0.121 US cup.
(*) To be more precise, 30 grams of boiled red lentils is equal to 0.12053 US cup. All figures are approximate.

Grams of boiled red lentils to US cups Chart

Grams of boiled red lentils to US cups
21 grams of boiled red lentils = 0.0844 US cup
22 grams of boiled red lentils = 0.0884 US cup
23 grams of boiled red lentils = 0.0924 US cup
24 grams of boiled red lentils = 0.0964 US cup
25 grams of boiled red lentils = 0.1 US cup
26 grams of boiled red lentils = 0.104 US cup
27 grams of boiled red lentils = 0.108 US cup
28 grams of boiled red lentils = 0.112 US cup
29 grams of boiled red lentils = 0.117 US cup
30 grams of boiled red lentils = 0.121 US cup
Grams of boiled red lentils to US cups
30 grams of boiled red lentils = 0.121 US cup
31 grams of boiled red lentils = 0.125 US cup
32 grams of boiled red lentils = 0.129 US cup
33 grams of boiled red lentils = 0.133 US cup
34 grams of boiled red lentils = 0.137 US cup
35 grams of boiled red lentils = 0.141 US cup
36 grams of boiled red lentils = 0.145 US cup
37 grams of boiled red lentils = 0.149 US cup
38 grams of boiled red lentils = 0.153 US cup
39 grams of boiled red lentils = 0.157 US cup

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

30 grams of boiled red lentils equals how many US cups?

30 grams of boiled red lentils is equivalent 0.121 US cup.

How much is 0.121 US cup of boiled red lentils in grams?

0.121 US cup of boiled red lentils equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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