30 Grams of Bread Flour to Cups Conversion

Questions: How many US cups of bread flour in 30 grams? How much are 30 grams of bread flour in cups?

The answer is: 30 grams of bread flour is equivalent to 0.221 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
30 grams of bread flour equals 0.221 ( ~ ¹/₄) US cups.
(*) To be more precise, 30 grams of bread flour is equal to 0.22053 US cups. All figures are approximate.
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Grams of bread flour to US cups Chart

Grams of bread flour to US cups
21 grams of bread flour	=	0.154 US cups
22 grams of bread flour	=	0.162 US cups
23 grams of bread flour	=	0.169 US cups
24 grams of bread flour	=	0.176 US cups
25 grams of bread flour	=	0.184 US cups
26 grams of bread flour	=	0.191 US cups
27 grams of bread flour	=	0.198 US cups
28 grams of bread flour	=	0.206 US cups
29 grams of bread flour	=	0.213 US cups
30 grams of bread flour	=	0.221 US cups

Grams of bread flour to US cups
30 grams of bread flour	=	0.221 US cups
31 grams of bread flour	=	0.228 US cups
32 grams of bread flour	=	0.235 US cups
33 grams of bread flour	=	0.243 US cups
34 grams of bread flour	=	0.25 US cups
35 grams of bread flour	=	0.257 US cups
36 grams of bread flour	=	0.265 US cups
37 grams of bread flour	=	0.272 US cups
38 grams of bread flour	=	0.279 US cups
39 grams of bread flour	=	0.287 US cups

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

30 grams of bread flour equals how many US cups?

30 grams of bread flour is equivalent 0.221 ( ~ ¹/₄) US cups.

How much is 0.221 US cups of bread flour in grams?

0.221 US cups of bread flour equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.