30 Grams of Crushed Pineapple to Tbsp Conversion

Questions: How many US tablespoons of crushed pineapple in 30 grams? How much are 30 grams of crushed pineapple in tbsp?

The answer is: 30 grams of crushed pineapple is equivalent to 2.13 ( ~ 2 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
30 grams of crushed pineapple equals 2.13 ( ~ 2 1/4) US tablespoons.
(*) To be more precise, 30 grams of crushed pineapple is equal to 2.1334 US tablespoons. All figures are approximate.

Grams of crushed pineapple to US tablespoons Chart

Grams of crushed pineapple to US tablespoons
21 grams of crushed pineapple = 1.49 US tablespoon
22 grams of crushed pineapple = 1.56 US tablespoon
23 grams of crushed pineapple = 1.64 US tablespoon
24 grams of crushed pineapple = 1.71 US tablespoon
25 grams of crushed pineapple = 1.78 US tablespoon
26 grams of crushed pineapple = 1.85 US tablespoon
27 grams of crushed pineapple = 1.92 US tablespoon
28 grams of crushed pineapple = 1.99 US tablespoon
29 grams of crushed pineapple = 2.06 US tablespoons
30 grams of crushed pineapple = 2.13 US tablespoons
Grams of crushed pineapple to US tablespoons
30 grams of crushed pineapple = 2.13 US tablespoons
31 grams of crushed pineapple = 2.2 US tablespoons
32 grams of crushed pineapple = 2.28 US tablespoons
33 grams of crushed pineapple = 2.35 US tablespoons
34 grams of crushed pineapple = 2.42 US tablespoons
35 grams of crushed pineapple = 2.49 US tablespoons
36 grams of crushed pineapple = 2.56 US tablespoons
37 grams of crushed pineapple = 2.63 US tablespoons
38 grams of crushed pineapple = 2.7 US tablespoons
39 grams of crushed pineapple = 2.77 US tablespoons

Note: some values may be rounded.

FAQs on crushed pineapple volume to weight conversion

30 grams of crushed pineapple equals how many US tablespoons?

30 grams of crushed pineapple is equivalent 2.13 ( ~ 2 1/4) US tablespoons.

How much is 2.13 US tablespoons of crushed pineapple in grams?

2.13 US tablespoons of crushed pineapple equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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