30 Grams of Sifted Dinkelflour to Ml Conversion

Questions: How many milliliters of sifted dinkelflour in 30 grams? How much are 30 grams of sifted dinkelflour in ml?

The answer is: 30 grams of sifted dinkelflour is equivalent to 50 milliliters(*)

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Results
30 grams of sifted dinkelflour equals 50 milliliters.
(*) To be more precise, 30 grams of sifted dinkelflour is equal to 50 milliliters. All figures are approximate.

Grams of sifted dinkelflour to milliliters Chart

Grams of sifted dinkelflour to milliliters
21 grams of sifted dinkelflour = 35 milliliters
22 grams of sifted dinkelflour = 36.7 milliliters
23 grams of sifted dinkelflour = 38.3 milliliters
24 grams of sifted dinkelflour = 40 milliliters
25 grams of sifted dinkelflour = 41.7 milliliters
26 grams of sifted dinkelflour = 43.3 milliliters
27 grams of sifted dinkelflour = 45 milliliters
28 grams of sifted dinkelflour = 46.7 milliliters
29 grams of sifted dinkelflour = 48.3 milliliters
30 grams of sifted dinkelflour = 50 milliliters
Grams of sifted dinkelflour to milliliters
30 grams of sifted dinkelflour = 50 milliliters
31 grams of sifted dinkelflour = 51.7 milliliters
32 grams of sifted dinkelflour = 53.3 milliliters
33 grams of sifted dinkelflour = 55 milliliters
34 grams of sifted dinkelflour = 56.7 milliliters
35 grams of sifted dinkelflour = 58.3 milliliters
36 grams of sifted dinkelflour = 60 milliliters
37 grams of sifted dinkelflour = 61.7 milliliters
38 grams of sifted dinkelflour = 63.3 milliliters
39 grams of sifted dinkelflour = 65 milliliters

Note: some values may be rounded.

FAQs on sifted dinkelflour volume to weight conversion

30 grams of sifted dinkelflour equals how many milliliters?

30 grams of sifted dinkelflour is equivalent 50 milliliters.

How much is 50 milliliters of sifted dinkelflour in grams?

50 milliliters of sifted dinkelflour equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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