35 Grams of Applesauce to Cups Conversion

Questions: How many US cups of applesauce in 35 grams? How much are 35 grams of applesauce in cups?

The answer is: 35 grams of applesauce is equivalent to 0.14 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
35 grams of applesauce equals 0.14 ( ~ ¹/₄) US cups.
(*) To be more precise, 35 grams of applesauce is equal to 0.13996 US cups. All figures are approximate.
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Grams of applesauce to US cups Chart

Grams of applesauce to US cups
26 grams of applesauce	=	0.104 US cups
27 grams of applesauce	=	0.108 US cups
28 grams of applesauce	=	0.112 US cups
29 grams of applesauce	=	0.116 US cups
30 grams of applesauce	=	0.12 US cups
31 grams of applesauce	=	0.124 US cups
32 grams of applesauce	=	0.128 US cups
33 grams of applesauce	=	0.132 US cups
34 grams of applesauce	=	0.136 US cups
35 grams of applesauce	=	0.14 US cups

Grams of applesauce to US cups
35 grams of applesauce	=	0.14 US cups
36 grams of applesauce	=	0.144 US cups
37 grams of applesauce	=	0.148 US cups
38 grams of applesauce	=	0.152 US cups
39 grams of applesauce	=	0.156 US cups
40 grams of applesauce	=	0.16 US cups
41 grams of applesauce	=	0.164 US cups
42 grams of applesauce	=	0.168 US cups
43 grams of applesauce	=	0.172 US cups
44 grams of applesauce	=	0.176 US cups

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

35 grams of applesauce equals how many US cups?

35 grams of applesauce is equivalent 0.14 ( ~ ¹/₄) US cups.

How much is 0.14 US cups of applesauce in grams?

0.14 US cups of applesauce equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.