35 Grams of Cheese to Tablespoons Conversion

Questions: How many US tablespoons of cheese in 35 grams? How much are 35 grams of cheese in tablespoons?

The answer is: 35 grams of cheese is equivalent to 2.49 ( ~ 2 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
35 grams of cheese equals 2.49 ( ~ 2 1/2) US tablespoons.
(*) To be more precise, 35 grams of cheese is equal to 2.4889 US tablespoons. All figures are approximate.

Grams of cheese to US tablespoons Chart

Grams of cheese to US tablespoons
26 grams of cheese = 1.85 US tablespoon
27 grams of cheese = 1.92 US tablespoon
28 grams of cheese = 1.99 US tablespoon
29 grams of cheese = 2.06 US tablespoons
30 grams of cheese = 2.13 US tablespoons
31 grams of cheese = 2.2 US tablespoons
32 grams of cheese = 2.28 US tablespoons
33 grams of cheese = 2.35 US tablespoons
34 grams of cheese = 2.42 US tablespoons
35 grams of cheese = 2.49 US tablespoons
Grams of cheese to US tablespoons
35 grams of cheese = 2.49 US tablespoons
36 grams of cheese = 2.56 US tablespoons
37 grams of cheese = 2.63 US tablespoons
38 grams of cheese = 2.7 US tablespoons
39 grams of cheese = 2.77 US tablespoons
40 grams of cheese = 2.84 US tablespoons
41 grams of cheese = 2.92 US tablespoons
42 grams of cheese = 2.99 US tablespoons
43 grams of cheese = 3.06 US tablespoons
44 grams of cheese = 3.13 US tablespoons

Note: some values may be rounded.

FAQs on cheese volume to weight conversion

35 grams of cheese equals how many US tablespoons?

35 grams of cheese is equivalent 2.49 ( ~ 2 1/2) US tablespoons.

How much is 2.49 US tablespoons of cheese in grams?

2.49 US tablespoons of cheese equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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