35 Grams of Golden Syrup to Ounces Conversion

Questions: How many US fluid ounces of golden syrup in 35 grams? How much are 35 grams of golden syrup in ounces?

The answer is: 35 grams of golden syrup is equivalent to 0.8 ( ~ 3/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
35 grams of golden syrup equals 0.8 ( ~ 3/4) US fluid ounce.
(*) To be more precise, 35 grams of golden syrup is equal to 0.8002 US fluid ounce. All figures are approximate.

Grams of golden syrup to US fluid ounces Chart

Grams of golden syrup to US fluid ounces
26 grams of golden syrup = 0.594 US fluid ounce
27 grams of golden syrup = 0.617 US fluid ounce
28 grams of golden syrup = 0.64 US fluid ounce
29 grams of golden syrup = 0.663 US fluid ounce
30 grams of golden syrup = 0.686 US fluid ounce
31 grams of golden syrup = 0.709 US fluid ounce
32 grams of golden syrup = 0.732 US fluid ounce
33 grams of golden syrup = 0.754 US fluid ounce
34 grams of golden syrup = 0.777 US fluid ounce
35 grams of golden syrup = 0.8 US fluid ounce
Grams of golden syrup to US fluid ounces
35 grams of golden syrup = 0.8 US fluid ounce
36 grams of golden syrup = 0.823 US fluid ounce
37 grams of golden syrup = 0.846 US fluid ounce
38 grams of golden syrup = 0.869 US fluid ounce
39 grams of golden syrup = 0.892 US fluid ounce
40 grams of golden syrup = 0.915 US fluid ounce
41 grams of golden syrup = 0.937 US fluid ounce
42 grams of golden syrup = 0.96 US fluid ounce
43 grams of golden syrup = 0.983 US fluid ounce
44 grams of golden syrup = 1.01 US fluid ounce

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

35 grams of golden syrup equals how many US fluid ounces?

35 grams of golden syrup is equivalent 0.8 ( ~ 3/4) US fluid ounce.

How much is 0.8 US fluid ounce of golden syrup in grams?

0.8 US fluid ounce of golden syrup equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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