35 Grams of Mozzarella to Oz Conversion

Questions: How many US fluid ounces of mozzarella in 35 grams? How much are 35 grams of mozzarella in oz?

The answer is: 35 grams of mozzarella is equivalent to 1.24 ( ~ 1 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
35 grams of mozzarella equals 1.24 ( ~ 1 1/4) US fluid ounce.
(*) To be more precise, 35 grams of mozzarella is equal to 1.2445 US fluid ounce. All figures are approximate.

Grams of mozzarella to US fluid ounces Chart

Grams of mozzarella to US fluid ounces
26 grams of mozzarella = 0.924 US fluid ounce
27 grams of mozzarella = 0.96 US fluid ounce
28 grams of mozzarella = 0.996 US fluid ounce
29 grams of mozzarella = 1.03 US fluid ounce
30 grams of mozzarella = 1.07 US fluid ounce
31 grams of mozzarella = 1.1 US fluid ounce
32 grams of mozzarella = 1.14 US fluid ounce
33 grams of mozzarella = 1.17 US fluid ounce
34 grams of mozzarella = 1.21 US fluid ounce
35 grams of mozzarella = 1.24 US fluid ounce
Grams of mozzarella to US fluid ounces
35 grams of mozzarella = 1.24 US fluid ounce
36 grams of mozzarella = 1.28 US fluid ounce
37 grams of mozzarella = 1.32 US fluid ounce
38 grams of mozzarella = 1.35 US fluid ounce
39 grams of mozzarella = 1.39 US fluid ounce
40 grams of mozzarella = 1.42 US fluid ounce
41 grams of mozzarella = 1.46 US fluid ounce
42 grams of mozzarella = 1.49 US fluid ounce
43 grams of mozzarella = 1.53 US fluid ounce
44 grams of mozzarella = 1.56 US fluid ounce

Note: some values may be rounded.

FAQs on mozzarella volume to weight conversion

35 grams of mozzarella equals how many US fluid ounces?

35 grams of mozzarella is equivalent 1.24 ( ~ 1 1/4) US fluid ounce.

How much is 1.24 US fluid ounce of mozzarella in grams?

1.24 US fluid ounce of mozzarella equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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