35 Grams of Whole Wheat to Tbsp Conversion

Questions: How many US tablespoons of whole wheat in 35 grams? How much are 35 grams of whole wheat in tbsp?

The answer is: 35 grams of whole wheat is equivalent to 3.27 ( ~ 3 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
35 grams of whole wheat equals 3.27 ( ~ 3 ¹/₄) US tablespoons.
(*) To be more precise, 35 grams of whole wheat is equal to 3.2738 US tablespoons. All figures are approximate.
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Grams of whole wheat to US tablespoons Chart

Grams of whole wheat to US tablespoons
26 grams of whole wheat	=	2.43 US tablespoons
27 grams of whole wheat	=	2.53 US tablespoons
28 grams of whole wheat	=	2.62 US tablespoons
29 grams of whole wheat	=	2.71 US tablespoons
30 grams of whole wheat	=	2.81 US tablespoons
31 grams of whole wheat	=	2.9 US tablespoons
32 grams of whole wheat	=	2.99 US tablespoons
33 grams of whole wheat	=	3.09 US tablespoons
34 grams of whole wheat	=	3.18 US tablespoons
35 grams of whole wheat	=	3.27 US tablespoons

Grams of whole wheat to US tablespoons
35 grams of whole wheat	=	3.27 US tablespoons
36 grams of whole wheat	=	3.37 US tablespoons
37 grams of whole wheat	=	3.46 US tablespoons
38 grams of whole wheat	=	3.55 US tablespoons
39 grams of whole wheat	=	3.65 US tablespoons
40 grams of whole wheat	=	3.74 US tablespoons
41 grams of whole wheat	=	3.84 US tablespoons
42 grams of whole wheat	=	3.93 US tablespoons
43 grams of whole wheat	=	4.02 US tablespoons
44 grams of whole wheat	=	4.12 US tablespoons

Note: some values may be rounded.

FAQs on whole wheat volume to weight conversion

35 grams of whole wheat equals how many US tablespoons?

35 grams of whole wheat is equivalent 3.27 ( ~ 3 ¹/₄) US tablespoons.

How much is 3.27 US tablespoons of whole wheat in grams?

3.27 US tablespoons of whole wheat equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.