375 Grams of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in 375 grams? How much are 375 grams of corn syrup in cups?

The answer is: 375 grams of corn syrup is equivalent to 1.14 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
375 grams of corn syrup equals 1.14 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 375 grams of corn syrup is equal to 1.1436 US cups. All figures are approximate.
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Grams of corn syrup to US cups Chart

Grams of corn syrup to US cups
285 grams of corn syrup	=	0.869 US cups
295 grams of corn syrup	=	0.9 US cups
305 grams of corn syrup	=	0.93 US cups
315 grams of corn syrup	=	0.961 US cups
325 grams of corn syrup	=	0.991 US cups
335 grams of corn syrup	=	1.02 US cups
345 grams of corn syrup	=	1.05 US cups
355 grams of corn syrup	=	1.08 US cups
365 grams of corn syrup	=	1.11 US cups
375 grams of corn syrup	=	1.14 US cups

Grams of corn syrup to US cups
375 grams of corn syrup	=	1.14 US cups
385 grams of corn syrup	=	1.17 US cups
395 grams of corn syrup	=	1.2 US cups
405 grams of corn syrup	=	1.24 US cups
415 grams of corn syrup	=	1.27 US cups
425 grams of corn syrup	=	1.3 US cups
435 grams of corn syrup	=	1.33 US cups
445 grams of corn syrup	=	1.36 US cups
455 grams of corn syrup	=	1.39 US cups
465 grams of corn syrup	=	1.42 US cups

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

375 grams of corn syrup equals how many US cups?

375 grams of corn syrup is equivalent 1.14 ( ~ 1 ¹/₄) US cups.

How much is 1.14 US cups of corn syrup in grams?

1.14 US cups of corn syrup equals 375 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.