45 Grams of Tomato Paste to Cups Conversion

Questions: How many US cups of tomato paste in 45 grams? How much are 45 grams of tomato paste in cups?

The answer is: 45 grams of tomato paste is equivalent to 0.2 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
45 grams of tomato paste equals 1/5 ( ~ 1/4) US cup.
(*) To be more precise, 45 grams of tomato paste is equal to 0.2 US cup. All figures are approximate.

Grams of tomato paste to US cups Chart

Grams of tomato paste to US cups
36 grams of tomato paste = 0.16 US cup
37 grams of tomato paste = 0.164 US cup
38 grams of tomato paste = 0.169 US cup
39 grams of tomato paste = 0.173 US cup
40 grams of tomato paste = 0.178 US cup
41 grams of tomato paste = 0.182 US cup
42 grams of tomato paste = 0.187 US cup
43 grams of tomato paste = 0.191 US cup
44 grams of tomato paste = 0.196 US cup
45 grams of tomato paste = 0.2 US cup
Grams of tomato paste to US cups
45 grams of tomato paste = 0.2 US cup
46 grams of tomato paste = 0.204 US cup
47 grams of tomato paste = 0.209 US cup
48 grams of tomato paste = 0.213 US cup
49 grams of tomato paste = 0.218 US cup
50 grams of tomato paste = 0.222 US cup
51 grams of tomato paste = 0.227 US cup
52 grams of tomato paste = 0.231 US cup
53 grams of tomato paste = 0.236 US cup
54 grams of tomato paste = 0.24 US cup

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

45 grams of tomato paste equals how many US cups?

45 grams of tomato paste is equivalent 0.2 ( ~ 1/4) US cup.

How much is 0.2 US cup of tomato paste in grams?

0.2 US cup of tomato paste equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.