4 Ounces of Cream Cheese to Cups Conversion
Questions: How many US cups of cream cheese in 4 ounces? How much are 4 ounces of cream cheese in cups?
The answer is: 4 ounces of cream cheese is equivalent to 0.504 ( ~
'Weight' to Volume Converter
Ounces of cream cheese to US cups Chart
| Ounces of cream cheese to US cups | ||
|---|---|---|
| 3.1 ounces of cream cheese | = | 0.391 US cup |
| 3 1/5 ounces of cream cheese | = | 0.403 US cup |
| 3.3 ounces of cream cheese | = | 0.416 US cup |
| 3.4 ounces of cream cheese | = | 0.428 US cup |
| 3 1/2 ounces of cream cheese | = | 0.441 US cup |
| 3.6 ounces of cream cheese | = | 0.454 US cup |
| 3.7 ounces of cream cheese | = | 0.466 US cup |
| 3.8 ounces of cream cheese | = | 0.479 US cup |
| 3.9 ounces of cream cheese | = | 0.491 US cup |
| 4 ounces of cream cheese | = | 0.504 US cup |
| Ounces of cream cheese to US cups | ||
|---|---|---|
| 4 ounces of cream cheese | = | 0.504 US cup |
| 4.1 ounces of cream cheese | = | 0.517 US cup |
| 4 1/5 ounces of cream cheese | = | 0.529 US cup |
| 4.3 ounces of cream cheese | = | 0.542 US cup |
| 4.4 ounces of cream cheese | = | 0.554 US cup |
| 4 1/2 ounces of cream cheese | = | 0.567 US cup |
| 4.6 ounces of cream cheese | = | 0.58 US cup |
| 4.7 ounces of cream cheese | = | 0.592 US cup |
| 4.8 ounces of cream cheese | = | 0.605 US cup |
| 4.9 ounces of cream cheese | = | 0.617 US cup |
Note: some values may be rounded.
FAQs on cream cheese volume to weight conversion
4 ounces of cream cheese equals how many US cups?
4 ounces of cream cheese is equivalent 0.504 ( ~
How much is 0.504 US cup of cream cheese in ounces?
0.504 US cup of cream cheese equals 4 ( ~ 4) ounces.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.