5 Grams of Milk to Tbsp Conversion

Questions: How many US tablespoons of milk in 5 grams? How much are 5 grams of milk in tbsp?

The answer is: 5 grams of milk is equivalent to 0.326 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
5 grams of milk equals 0.326 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 5 grams of milk is equal to 0.32639 US tablespoons. All figures are approximate.
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Grams of milk to US tablespoons Chart

Grams of milk to US tablespoons
4.1 grams of milk	=	0.268 US tablespoons
4 ¹/₅ grams of milk	=	0.274 US tablespoons
4.3 grams of milk	=	0.281 US tablespoons
4.4 grams of milk	=	0.287 US tablespoons
4 ¹/₂ grams of milk	=	0.294 US tablespoons
4.6 grams of milk	=	0.3 US tablespoons
4.7 grams of milk	=	0.307 US tablespoons
4.8 grams of milk	=	0.313 US tablespoons
4.9 grams of milk	=	0.32 US tablespoons
5 grams of milk	=	0.326 US tablespoons

Grams of milk to US tablespoons
5 grams of milk	=	0.326 US tablespoons
5.1 grams of milk	=	0.333 US tablespoons
5 ¹/₅ grams of milk	=	0.339 US tablespoons
5.3 grams of milk	=	0.346 US tablespoons
5.4 grams of milk	=	0.353 US tablespoons
5 ¹/₂ grams of milk	=	0.359 US tablespoons
5.6 grams of milk	=	0.366 US tablespoons
5.7 grams of milk	=	0.372 US tablespoons
5.8 grams of milk	=	0.379 US tablespoons
5.9 grams of milk	=	0.385 US tablespoons

Note: some values may be rounded.

FAQs on milk volume to weight conversion

5 grams of milk equals how many US tablespoons?

5 grams of milk is equivalent 0.326 ( ~ ¹/₄) US tablespoons.

How much is 0.326 US tablespoons of milk in grams?

0.326 US tablespoons of milk equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.