5 Grams of Usda Rye Flour to Oz Conversion

Questions: How many US fluid ounces of usda rye flour in 5 grams? How much are 5 grams of usda rye flour in oz?

The answer is: 5 grams of usda rye flour is equivalent to 0.392 ( ~ 1/2) US fluid ounces(*)

'Weight' to Volume Converter

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Results
5 grams of usda rye flour equals 0.392 ( ~ 1/2) US fluid ounces.
(*) To be more precise, 5 grams of usda rye flour is equal to 0.39227 US fluid ounces. All figures are approximate.

Grams of usda rye flour to US fluid ounces Chart

Grams of usda rye flour to US fluid ounces
4.1 grams of usda rye flour = 0.322 US fluid ounces
4 1/5 grams of usda rye flour = 0.33 US fluid ounces
4.3 grams of usda rye flour = 0.337 US fluid ounces
4.4 grams of usda rye flour = 0.345 US fluid ounces
4 1/2 grams of usda rye flour = 0.353 US fluid ounces
4.6 grams of usda rye flour = 0.361 US fluid ounces
4.7 grams of usda rye flour = 0.369 US fluid ounces
4.8 grams of usda rye flour = 0.377 US fluid ounces
4.9 grams of usda rye flour = 0.384 US fluid ounces
5 grams of usda rye flour = 0.392 US fluid ounces
Grams of usda rye flour to US fluid ounces
5 grams of usda rye flour = 0.392 US fluid ounces
5.1 grams of usda rye flour = 0.4 US fluid ounces
5 1/5 grams of usda rye flour = 0.408 US fluid ounces
5.3 grams of usda rye flour = 0.416 US fluid ounces
5.4 grams of usda rye flour = 0.424 US fluid ounces
5 1/2 grams of usda rye flour = 0.432 US fluid ounces
5.6 grams of usda rye flour = 0.439 US fluid ounces
5.7 grams of usda rye flour = 0.447 US fluid ounces
5.8 grams of usda rye flour = 0.455 US fluid ounces
5.9 grams of usda rye flour = 0.463 US fluid ounces

Note: some values may be rounded.

FAQs on usda rye flour volume to weight conversion

5 grams of usda rye flour equals how many US fluid ounces?

5 grams of usda rye flour is equivalent 0.392 ( ~ 1/2) US fluid ounces.

How much is 0.392 US fluid ounces of usda rye flour in grams?

0.392 US fluid ounces of usda rye flour equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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