50 Grams of Capers to Cups Conversion

Questions: How many US cups of capers in 50 grams? How much are 50 grams of capers in cups?

The answer is: 50 grams of capers is equivalent to 0.417 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
50 grams of capers equals 0.417 ( ~ ¹/₂) US cups.
(*) To be more precise, 50 grams of capers is equal to 0.41684 US cups. All figures are approximate.
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Grams of capers to US cups Chart

Grams of capers to US cups
41 grams of capers	=	0.342 US cups
42 grams of capers	=	0.35 US cups
43 grams of capers	=	0.358 US cups
44 grams of capers	=	0.367 US cups
45 grams of capers	=	0.375 US cups
46 grams of capers	=	0.383 US cups
47 grams of capers	=	0.392 US cups
48 grams of capers	=	0.4 US cups
49 grams of capers	=	0.409 US cups
50 grams of capers	=	0.417 US cups

Grams of capers to US cups
50 grams of capers	=	0.417 US cups
51 grams of capers	=	0.425 US cups
52 grams of capers	=	0.434 US cups
53 grams of capers	=	0.442 US cups
54 grams of capers	=	0.45 US cups
55 grams of capers	=	0.459 US cups
56 grams of capers	=	0.467 US cups
57 grams of capers	=	0.475 US cups
58 grams of capers	=	0.484 US cups
59 grams of capers	=	0.492 US cups

Note: some values may be rounded.

FAQs on capers volume to weight conversion

50 grams of capers equals how many US cups?

50 grams of capers is equivalent 0.417 ( ~ ¹/₂) US cups.

How much is 0.417 US cups of capers in grams?

0.417 US cups of capers equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.