50 Grams of Leaves to Tablespoons Conversion

Questions: How many US tablespoons of leaves in 50 grams? How much are 50 grams of leaves in tablespoons?

The answer is: 50 grams of leaves is equivalent to 26.6 ( ~ 26 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
50 grams of leaves equals 26.6 ( ~ 26 3/4) US tablespoons.
(*) To be more precise, 50 grams of leaves is equal to 26.625 US tablespoons. All figures are approximate.

Grams of leaves to US tablespoons Chart

Grams of leaves to US tablespoons
41 grams of leaves = 21.8 US tablespoons
42 grams of leaves = 22.4 US tablespoons
43 grams of leaves = 22.9 US tablespoons
44 grams of leaves = 23.4 US tablespoons
45 grams of leaves = 24 US tablespoons
46 grams of leaves = 24.5 US tablespoons
47 grams of leaves = 25 US tablespoons
48 grams of leaves = 25.6 US tablespoons
49 grams of leaves = 26.1 US tablespoons
50 grams of leaves = 26.6 US tablespoons
Grams of leaves to US tablespoons
50 grams of leaves = 26.6 US tablespoons
51 grams of leaves = 27.2 US tablespoons
52 grams of leaves = 27.7 US tablespoons
53 grams of leaves = 28.2 US tablespoons
54 grams of leaves = 28.8 US tablespoons
55 grams of leaves = 29.3 US tablespoons
56 grams of leaves = 29.8 US tablespoons
57 grams of leaves = 30.4 US tablespoons
58 grams of leaves = 30.9 US tablespoons
59 grams of leaves = 31.4 US tablespoons

Note: some values may be rounded.

FAQs on leaves volume to weight conversion

50 grams of leaves equals how many US tablespoons?

50 grams of leaves is equivalent 26.6 ( ~ 26 3/4) US tablespoons.

How much is 26.6 US tablespoons of leaves in grams?

26.6 US tablespoons of leaves equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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