50 Grams of Yogurt to Ounces Conversion

Questions: How many US fluid ounces of yogurt in 50 grams? How much are 50 grams of yogurt in ounces?

The answer is: 50 grams of yogurt is equivalent to 1.63 ( ~ 1 3/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
50 grams of yogurt equals 1.63 ( ~ 1 3/4) US fluid ounce.
(*) To be more precise, 50 grams of yogurt is equal to 1.632 US fluid ounce. All figures are approximate.

Grams of yogurt to US fluid ounces Chart

Grams of yogurt to US fluid ounces
41 grams of yogurt = 1.34 US fluid ounce
42 grams of yogurt = 1.37 US fluid ounce
43 grams of yogurt = 1.4 US fluid ounce
44 grams of yogurt = 1.44 US fluid ounce
45 grams of yogurt = 1.47 US fluid ounce
46 grams of yogurt = 1.5 US fluid ounce
47 grams of yogurt = 1.53 US fluid ounce
48 grams of yogurt = 1.57 US fluid ounce
49 grams of yogurt = 1.6 US fluid ounce
50 grams of yogurt = 1.63 US fluid ounce
Grams of yogurt to US fluid ounces
50 grams of yogurt = 1.63 US fluid ounce
51 grams of yogurt = 1.66 US fluid ounce
52 grams of yogurt = 1.7 US fluid ounce
53 grams of yogurt = 1.73 US fluid ounce
54 grams of yogurt = 1.76 US fluid ounce
55 grams of yogurt = 1.8 US fluid ounce
56 grams of yogurt = 1.83 US fluid ounce
57 grams of yogurt = 1.86 US fluid ounce
58 grams of yogurt = 1.89 US fluid ounce
59 grams of yogurt = 1.93 US fluid ounce

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

50 grams of yogurt equals how many US fluid ounces?

50 grams of yogurt is equivalent 1.63 ( ~ 1 3/4) US fluid ounce.

How much is 1.63 US fluid ounce of yogurt in grams?

1.63 US fluid ounce of yogurt equals 50 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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