500 Grams of Applesauce to Tablespoons Conversion

Questions: How many US tablespoons of applesauce in 500 grams? How much are 500 grams of applesauce in tablespoons?

The answer is: 500 grams of applesauce is equivalent to 32 ( ~ 32) US tablespoons(*)

'Weight' to Volume Converter

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Results
500 grams of applesauce equals 32 ( ~ 32) US tablespoons.
(*) To be more precise, 500 grams of applesauce is equal to 31.991 US tablespoons. All figures are approximate.

Grams of applesauce to US tablespoons Chart

Grams of applesauce to US tablespoons
410 grams of applesauce = 26.2 US tablespoons
420 grams of applesauce = 26.9 US tablespoons
430 grams of applesauce = 27.5 US tablespoons
440 grams of applesauce = 28.2 US tablespoons
450 grams of applesauce = 28.8 US tablespoons
460 grams of applesauce = 29.4 US tablespoons
470 grams of applesauce = 30.1 US tablespoons
480 grams of applesauce = 30.7 US tablespoons
490 grams of applesauce = 31.4 US tablespoons
500 grams of applesauce = 32 US tablespoons
Grams of applesauce to US tablespoons
500 grams of applesauce = 32 US tablespoons
510 grams of applesauce = 32.6 US tablespoons
520 grams of applesauce = 33.3 US tablespoons
530 grams of applesauce = 33.9 US tablespoons
540 grams of applesauce = 34.5 US tablespoons
550 grams of applesauce = 35.2 US tablespoons
560 grams of applesauce = 35.8 US tablespoons
570 grams of applesauce = 36.5 US tablespoons
580 grams of applesauce = 37.1 US tablespoons
590 grams of applesauce = 37.7 US tablespoons

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

500 grams of applesauce equals how many US tablespoons?

500 grams of applesauce is equivalent 32 ( ~ 32) US tablespoons.

How much is 32 US tablespoons of applesauce in grams?

32 US tablespoons of applesauce equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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