500 Grams of Baking Powder to Cups Conversion

Questions: How many US cups of baking powder in 500 grams? How much are 500 grams of baking powder in cups?

The answer is: 500 grams of baking powder is equivalent to 2.17 ( ~ 2 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
500 grams of baking powder equals 2.17 ( ~ 2 ¹/₄) US cups.
(*) To be more precise, 500 grams of baking powder is equal to 2.1743 US cups. All figures are approximate.
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Grams of baking powder to US cups Chart

Grams of baking powder to US cups
410 grams of baking powder	=	1.78 US cups
420 grams of baking powder	=	1.83 US cups
430 grams of baking powder	=	1.87 US cups
440 grams of baking powder	=	1.91 US cups
450 grams of baking powder	=	1.96 US cups
460 grams of baking powder	=	2 US cups
470 grams of baking powder	=	2.04 US cups
480 grams of baking powder	=	2.09 US cups
490 grams of baking powder	=	2.13 US cups
500 grams of baking powder	=	2.17 US cups

Grams of baking powder to US cups
500 grams of baking powder	=	2.17 US cups
510 grams of baking powder	=	2.22 US cups
520 grams of baking powder	=	2.26 US cups
530 grams of baking powder	=	2.3 US cups
540 grams of baking powder	=	2.35 US cups
550 grams of baking powder	=	2.39 US cups
560 grams of baking powder	=	2.44 US cups
570 grams of baking powder	=	2.48 US cups
580 grams of baking powder	=	2.52 US cups
590 grams of baking powder	=	2.57 US cups

Note: some values may be rounded.

FAQs on baking powder volume to weight conversion

500 grams of baking powder equals how many US cups?

500 grams of baking powder is equivalent 2.17 ( ~ 2 ¹/₄) US cups.

How much is 2.17 US cups of baking powder in grams?

2.17 US cups of baking powder equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.