500 Grams of Mozzarella to Oz Conversion

Questions: How many US fluid ounces of mozzarella in 500 grams? How much are 500 grams of mozzarella in oz?

The answer is: 500 grams of mozzarella is equivalent to 17.8 ( ~ 17 ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
500 grams of mozzarella equals 17.8 ( ~ 17 ³/₄) US fluid ounces.
(*) To be more precise, 500 grams of mozzarella is equal to 17.778 US fluid ounces. All figures are approximate.
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Grams of mozzarella to US fluid ounces Chart

Grams of mozzarella to US fluid ounces
410 grams of mozzarella	=	14.6 US fluid ounces
420 grams of mozzarella	=	14.9 US fluid ounces
430 grams of mozzarella	=	15.3 US fluid ounces
440 grams of mozzarella	=	15.6 US fluid ounces
450 grams of mozzarella	=	16 US fluid ounces
460 grams of mozzarella	=	16.4 US fluid ounces
470 grams of mozzarella	=	16.7 US fluid ounces
480 grams of mozzarella	=	17.1 US fluid ounces
490 grams of mozzarella	=	17.4 US fluid ounces
500 grams of mozzarella	=	17.8 US fluid ounces

Grams of mozzarella to US fluid ounces
500 grams of mozzarella	=	17.8 US fluid ounces
510 grams of mozzarella	=	18.1 US fluid ounces
520 grams of mozzarella	=	18.5 US fluid ounces
530 grams of mozzarella	=	18.8 US fluid ounces
540 grams of mozzarella	=	19.2 US fluid ounces
550 grams of mozzarella	=	19.6 US fluid ounces
560 grams of mozzarella	=	19.9 US fluid ounces
570 grams of mozzarella	=	20.3 US fluid ounces
580 grams of mozzarella	=	20.6 US fluid ounces
590 grams of mozzarella	=	21 US fluid ounces

Note: some values may be rounded.

FAQs on mozzarella volume to weight conversion

500 grams of mozzarella equals how many US fluid ounces?

500 grams of mozzarella is equivalent 17.8 ( ~ 17 ³/₄) US fluid ounces.

How much is 17.8 US fluid ounces of mozzarella in grams?

17.8 US fluid ounces of mozzarella equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.