500 Grams of Olive Oil to Oz Conversion

Questions: How many US fluid ounces of olive oil in 500 grams? How much are 500 grams of olive oil in oz?

The answer is: 500 grams of olive oil is equivalent to 18.8 ( ~ 18 ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
500 grams of olive oil equals 18.8 ( ~ 18 ³/₄) US fluid ounces.
(*) To be more precise, 500 grams of olive oil is equal to 18.786 US fluid ounces. All figures are approximate.
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Grams of olive oil to US fluid ounces Chart

Grams of olive oil to US fluid ounces
410 grams of olive oil	=	15.4 US fluid ounces
420 grams of olive oil	=	15.8 US fluid ounces
430 grams of olive oil	=	16.2 US fluid ounces
440 grams of olive oil	=	16.5 US fluid ounces
450 grams of olive oil	=	16.9 US fluid ounces
460 grams of olive oil	=	17.3 US fluid ounces
470 grams of olive oil	=	17.7 US fluid ounces
480 grams of olive oil	=	18 US fluid ounces
490 grams of olive oil	=	18.4 US fluid ounces
500 grams of olive oil	=	18.8 US fluid ounces

Grams of olive oil to US fluid ounces
500 grams of olive oil	=	18.8 US fluid ounces
510 grams of olive oil	=	19.2 US fluid ounces
520 grams of olive oil	=	19.5 US fluid ounces
530 grams of olive oil	=	19.9 US fluid ounces
540 grams of olive oil	=	20.3 US fluid ounces
550 grams of olive oil	=	20.7 US fluid ounces
560 grams of olive oil	=	21 US fluid ounces
570 grams of olive oil	=	21.4 US fluid ounces
580 grams of olive oil	=	21.8 US fluid ounces
590 grams of olive oil	=	22.2 US fluid ounces

Note: some values may be rounded.

FAQs on olive oil volume to weight conversion

500 grams of olive oil equals how many US fluid ounces?

500 grams of olive oil is equivalent 18.8 ( ~ 18 ³/₄) US fluid ounces.

How much is 18.8 US fluid ounces of olive oil in grams?

18.8 US fluid ounces of olive oil equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.