500 Grams of Rice to Tablespoons Conversion

Questions: How many US tablespoons of rice in 500 grams? How much are 500 grams of rice in tablespoons?

The answer is: 500 grams of rice is equivalent to 40 ( ~ 40) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
500 grams of rice equals 40 ( ~ 40) US tablespoons.
(*) To be more precise, 500 grams of rice is equal to 40.017 US tablespoons. All figures are approximate.
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Grams of rice to US tablespoons Chart

Grams of rice to US tablespoons
410 grams of rice	=	32.8 US tablespoons
420 grams of rice	=	33.6 US tablespoons
430 grams of rice	=	34.4 US tablespoons
440 grams of rice	=	35.2 US tablespoons
450 grams of rice	=	36 US tablespoons
460 grams of rice	=	36.8 US tablespoons
470 grams of rice	=	37.6 US tablespoons
480 grams of rice	=	38.4 US tablespoons
490 grams of rice	=	39.2 US tablespoons
500 grams of rice	=	40 US tablespoons

Grams of rice to US tablespoons
500 grams of rice	=	40 US tablespoons
510 grams of rice	=	40.8 US tablespoons
520 grams of rice	=	41.6 US tablespoons
530 grams of rice	=	42.4 US tablespoons
540 grams of rice	=	43.2 US tablespoons
550 grams of rice	=	44 US tablespoons
560 grams of rice	=	44.8 US tablespoons
570 grams of rice	=	45.6 US tablespoons
580 grams of rice	=	46.4 US tablespoons
590 grams of rice	=	47.2 US tablespoons

Note: some values may be rounded.

FAQs on rice volume to weight conversion

500 grams of rice equals how many US tablespoons?

500 grams of rice is equivalent 40 ( ~ 40) US tablespoons.

How much is 40 US tablespoons of rice in grams?

40 US tablespoons of rice equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.