500 Grams of Sugar to Cups Conversion

Questions: How many US cups of sugar in 500 grams? How much are 500 grams of sugar in cups?

The answer is: 500 grams of sugar is equivalent to 2.49 ( ~ 2 ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
500 grams of sugar equals 2.49 ( ~ 2 ¹/₂) US cups.
(*) To be more precise, 500 grams of sugar is equal to 2.4863 US cups. All figures are approximate.
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Grams of sugar to US cups Chart

Grams of sugar to US cups
410 grams of sugar	=	2.04 US cups
420 grams of sugar	=	2.09 US cups
430 grams of sugar	=	2.14 US cups
440 grams of sugar	=	2.19 US cups
450 grams of sugar	=	2.24 US cups
460 grams of sugar	=	2.29 US cups
470 grams of sugar	=	2.34 US cups
480 grams of sugar	=	2.39 US cups
490 grams of sugar	=	2.44 US cups
500 grams of sugar	=	2.49 US cups

Grams of sugar to US cups
500 grams of sugar	=	2.49 US cups
510 grams of sugar	=	2.54 US cups
520 grams of sugar	=	2.59 US cups
530 grams of sugar	=	2.64 US cups
540 grams of sugar	=	2.69 US cups
550 grams of sugar	=	2.73 US cups
560 grams of sugar	=	2.78 US cups
570 grams of sugar	=	2.83 US cups
580 grams of sugar	=	2.88 US cups
590 grams of sugar	=	2.93 US cups

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

500 grams of sugar equals how many US cups?

500 grams of sugar is equivalent 2.49 ( ~ 2 ¹/₂) US cups.

How much is 2.49 US cups of sugar in grams?

2.49 US cups of sugar equals 500 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.