60 Grams of Almond Flakes to Tbsp Conversion

Questions: How many US tablespoons of almond flakes in 60 grams? How much are 60 grams of almond flakes in tbsp?

The answer is: 60 grams of almond flakes is equivalent to 11.6 ( ~ 11 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
60 grams of almond flakes equals 11.6 ( ~ 11 1/2) US tablespoons.
(*) To be more precise, 60 grams of almond flakes is equal to 11.56 US tablespoons. All figures are approximate.

Grams of almond flakes to US tablespoons Chart

Grams of almond flakes to US tablespoons
51 grams of almond flakes = 9.83 US tablespoons
52 grams of almond flakes = 10 US tablespoons
53 grams of almond flakes = 10.2 US tablespoons
54 grams of almond flakes = 10.4 US tablespoons
55 grams of almond flakes = 10.6 US tablespoons
56 grams of almond flakes = 10.8 US tablespoons
57 grams of almond flakes = 11 US tablespoons
58 grams of almond flakes = 11.2 US tablespoons
59 grams of almond flakes = 11.4 US tablespoons
60 grams of almond flakes = 11.6 US tablespoons
Grams of almond flakes to US tablespoons
60 grams of almond flakes = 11.6 US tablespoons
61 grams of almond flakes = 11.8 US tablespoons
62 grams of almond flakes = 11.9 US tablespoons
63 grams of almond flakes = 12.1 US tablespoons
64 grams of almond flakes = 12.3 US tablespoons
65 grams of almond flakes = 12.5 US tablespoons
66 grams of almond flakes = 12.7 US tablespoons
67 grams of almond flakes = 12.9 US tablespoons
68 grams of almond flakes = 13.1 US tablespoons
69 grams of almond flakes = 13.3 US tablespoons

Note: some values may be rounded.

FAQs on almond flakes volume to weight conversion

60 grams of almond flakes equals how many US tablespoons?

60 grams of almond flakes is equivalent 11.6 ( ~ 11 1/2) US tablespoons.

How much is 11.6 US tablespoons of almond flakes in grams?

11.6 US tablespoons of almond flakes equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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