60 Grams of Boiled Red Lentils to Ml Conversion

Questions: How many milliliters of boiled red lentils in 60 grams? How much are 60 grams of boiled red lentils in ml?

The answer is: 60 grams of boiled red lentils is equivalent to 57 milliliters(*)

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Results
60 grams of boiled red lentils equals 57 milliliters.
(*) To be more precise, 60 grams of boiled red lentils is equal to 57.034 milliliters. All figures are approximate.

Grams of boiled red lentils to milliliters Chart

Grams of boiled red lentils to milliliters
51 grams of boiled red lentils = 48.5 milliliters
52 grams of boiled red lentils = 49.4 milliliters
53 grams of boiled red lentils = 50.4 milliliters
54 grams of boiled red lentils = 51.3 milliliters
55 grams of boiled red lentils = 52.3 milliliters
56 grams of boiled red lentils = 53.2 milliliters
57 grams of boiled red lentils = 54.2 milliliters
58 grams of boiled red lentils = 55.1 milliliters
59 grams of boiled red lentils = 56.1 milliliters
60 grams of boiled red lentils = 57 milliliters
Grams of boiled red lentils to milliliters
60 grams of boiled red lentils = 57 milliliters
61 grams of boiled red lentils = 58 milliliters
62 grams of boiled red lentils = 58.9 milliliters
63 grams of boiled red lentils = 59.9 milliliters
64 grams of boiled red lentils = 60.8 milliliters
65 grams of boiled red lentils = 61.8 milliliters
66 grams of boiled red lentils = 62.7 milliliters
67 grams of boiled red lentils = 63.7 milliliters
68 grams of boiled red lentils = 64.6 milliliters
69 grams of boiled red lentils = 65.6 milliliters

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

60 grams of boiled red lentils equals how many milliliters?

60 grams of boiled red lentils is equivalent 57 milliliters.

How much is 57 milliliters of boiled red lentils in grams?

57 milliliters of boiled red lentils equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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