60 Grams of Cooked Spinach to Tablespoons Conversion

Questions: How many US tablespoons of cooked spinach in 60 grams? How much are 60 grams of cooked spinach in tablespoons?

The answer is: 60 grams of cooked spinach is equivalent to 4.27 ( ~ 4 1/4) US tablespoons(*)

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Results

60 grams of cooked spinach equals 4.27 ( ~ 4 1/4) US tablespoons.
(*) To be more precise, 60 grams of cooked spinach is equal to 4.2668 US tablespoons. All figures are approximate.

Grams of cooked spinach to US tablespoons Chart

Grams of cooked spinach to US tablespoons
51 grams of cooked spinach = 3.63 US tablespoons
52 grams of cooked spinach = 3.7 US tablespoons
53 grams of cooked spinach = 3.77 US tablespoons
54 grams of cooked spinach = 3.84 US tablespoons
55 grams of cooked spinach = 3.91 US tablespoons
56 grams of cooked spinach = 3.98 US tablespoons
57 grams of cooked spinach = 4.05 US tablespoons
58 grams of cooked spinach = 4.12 US tablespoons
59 grams of cooked spinach = 4.2 US tablespoons
60 grams of cooked spinach = 4.27 US tablespoons
Grams of cooked spinach to US tablespoons
60 grams of cooked spinach = 4.27 US tablespoons
61 grams of cooked spinach = 4.34 US tablespoons
62 grams of cooked spinach = 4.41 US tablespoons
63 grams of cooked spinach = 4.48 US tablespoons
64 grams of cooked spinach = 4.55 US tablespoons
65 grams of cooked spinach = 4.62 US tablespoons
66 grams of cooked spinach = 4.69 US tablespoons
67 grams of cooked spinach = 4.76 US tablespoons
68 grams of cooked spinach = 4.84 US tablespoons
69 grams of cooked spinach = 4.91 US tablespoons

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

60 grams of cooked spinach equals how many US tablespoons?

60 grams of cooked spinach is equivalent 4.27 ( ~ 4 1/4) US tablespoons.

How much is 4.27 US tablespoons of cooked spinach in grams?

4.27 US tablespoons of cooked spinach equals 60 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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