60 Grams of Sifted Dinkelflour to Cups Conversion

Questions: How many US cups of sifted dinkelflour in 60 grams? How much are 60 grams of sifted dinkelflour in cups?

The answer is: 60 grams of sifted dinkelflour is equivalent to 0.423 ( ~ 1/2) US cup(*)

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Results
60 grams of sifted dinkelflour equals 0.423 ( ~ 1/2) US cup.
(*) To be more precise, 60 grams of sifted dinkelflour is equal to 0.42268 US cup. All figures are approximate.

Grams of sifted dinkelflour to US cups Chart

Grams of sifted dinkelflour to US cups
51 grams of sifted dinkelflour = 0.359 US cup
52 grams of sifted dinkelflour = 0.366 US cup
53 grams of sifted dinkelflour = 0.373 US cup
54 grams of sifted dinkelflour = 0.38 US cup
55 grams of sifted dinkelflour = 0.387 US cup
56 grams of sifted dinkelflour = 0.394 US cup
57 grams of sifted dinkelflour = 0.402 US cup
58 grams of sifted dinkelflour = 0.409 US cup
59 grams of sifted dinkelflour = 0.416 US cup
60 grams of sifted dinkelflour = 0.423 US cup
Grams of sifted dinkelflour to US cups
60 grams of sifted dinkelflour = 0.423 US cup
61 grams of sifted dinkelflour = 0.43 US cup
62 grams of sifted dinkelflour = 0.437 US cup
63 grams of sifted dinkelflour = 0.444 US cup
64 grams of sifted dinkelflour = 0.451 US cup
65 grams of sifted dinkelflour = 0.458 US cup
66 grams of sifted dinkelflour = 0.465 US cup
67 grams of sifted dinkelflour = 0.472 US cup
68 grams of sifted dinkelflour = 0.479 US cup
69 grams of sifted dinkelflour = 0.486 US cup

Note: some values may be rounded.

FAQs on sifted dinkelflour volume to weight conversion

60 grams of sifted dinkelflour equals how many US cups?

60 grams of sifted dinkelflour is equivalent 0.423 ( ~ 1/2) US cup.

How much is 0.423 US cup of sifted dinkelflour in grams?

0.423 US cup of sifted dinkelflour equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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