60 Grams of Split Dry Peas to Cups Conversion

Questions: How many US cups of split dry peas in 60 grams? How much are 60 grams of split dry peas in cups?

The answer is: 60 grams of split dry peas is equivalent to 0.267 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
60 grams of split dry peas equals 0.267 ( ~ ¹/₄) US cups.
(*) To be more precise, 60 grams of split dry peas is equal to 0.26667 US cups. All figures are approximate.
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Grams of split dry peas to US cups Chart

Grams of split dry peas to US cups
51 grams of split dry peas	=	0.227 US cups
52 grams of split dry peas	=	0.231 US cups
53 grams of split dry peas	=	0.236 US cups
54 grams of split dry peas	=	0.24 US cups
55 grams of split dry peas	=	0.244 US cups
56 grams of split dry peas	=	0.249 US cups
57 grams of split dry peas	=	0.253 US cups
58 grams of split dry peas	=	0.258 US cups
59 grams of split dry peas	=	0.262 US cups
60 grams of split dry peas	=	0.267 US cups

Grams of split dry peas to US cups
60 grams of split dry peas	=	0.267 US cups
61 grams of split dry peas	=	0.271 US cups
62 grams of split dry peas	=	0.276 US cups
63 grams of split dry peas	=	0.28 US cups
64 grams of split dry peas	=	0.284 US cups
65 grams of split dry peas	=	0.289 US cups
66 grams of split dry peas	=	0.293 US cups
67 grams of split dry peas	=	0.298 US cups
68 grams of split dry peas	=	0.302 US cups
69 grams of split dry peas	=	0.307 US cups

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

60 grams of split dry peas equals how many US cups?

60 grams of split dry peas is equivalent 0.267 ( ~ ¹/₄) US cups.

How much is 0.267 US cups of split dry peas in grams?

0.267 US cups of split dry peas equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.