60 Grams of Whole Wheat to Cups Conversion

Questions: How many US cups of whole wheat in 60 grams? How much are 60 grams of whole wheat in cups?

The answer is: 60 grams of whole wheat is equivalent to 0.351 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
60 grams of whole wheat equals 0.351 ( ~ 1/4) US cup.
(*) To be more precise, 60 grams of whole wheat is equal to 0.35077 US cup. All figures are approximate.

Grams of whole wheat to US cups Chart

Grams of whole wheat to US cups
51 grams of whole wheat = 0.298 US cup
52 grams of whole wheat = 0.304 US cup
53 grams of whole wheat = 0.31 US cup
54 grams of whole wheat = 0.316 US cup
55 grams of whole wheat = 0.322 US cup
56 grams of whole wheat = 0.327 US cup
57 grams of whole wheat = 0.333 US cup
58 grams of whole wheat = 0.339 US cup
59 grams of whole wheat = 0.345 US cup
60 grams of whole wheat = 0.351 US cup
Grams of whole wheat to US cups
60 grams of whole wheat = 0.351 US cup
61 grams of whole wheat = 0.357 US cup
62 grams of whole wheat = 0.362 US cup
63 grams of whole wheat = 0.368 US cup
64 grams of whole wheat = 0.374 US cup
65 grams of whole wheat = 0.38 US cup
66 grams of whole wheat = 0.386 US cup
67 grams of whole wheat = 0.392 US cup
68 grams of whole wheat = 0.398 US cup
69 grams of whole wheat = 0.403 US cup

Note: some values may be rounded.

FAQs on whole wheat volume to weight conversion

60 grams of whole wheat equals how many US cups?

60 grams of whole wheat is equivalent 0.351 ( ~ 1/4) US cup.

How much is 0.351 US cup of whole wheat in grams?

0.351 US cup of whole wheat equals 60 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.