700 Grams of Milk to Cups Conversion

Questions: How many US cups of milk in 700 grams? How much are 700 grams of milk in cups?

The answer is: 700 grams of milk is equivalent to 2.86 ( ~ 2 ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
700 grams of milk equals 2.86 ( ~ 2 ³/₄) US cups.
(*) To be more precise, 700 grams of milk is equal to 2.8559 US cups. All figures are approximate.
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Grams of milk to US cups Chart

Grams of milk to US cups
610 grams of milk	=	2.49 US cups
620 grams of milk	=	2.53 US cups
630 grams of milk	=	2.57 US cups
640 grams of milk	=	2.61 US cups
650 grams of milk	=	2.65 US cups
660 grams of milk	=	2.69 US cups
670 grams of milk	=	2.73 US cups
680 grams of milk	=	2.77 US cups
690 grams of milk	=	2.82 US cups
700 grams of milk	=	2.86 US cups

Grams of milk to US cups
700 grams of milk	=	2.86 US cups
710 grams of milk	=	2.9 US cups
720 grams of milk	=	2.94 US cups
730 grams of milk	=	2.98 US cups
740 grams of milk	=	3.02 US cups
750 grams of milk	=	3.06 US cups
760 grams of milk	=	3.1 US cups
770 grams of milk	=	3.14 US cups
780 grams of milk	=	3.18 US cups
790 grams of milk	=	3.22 US cups

Note: some values may be rounded.

FAQs on milk volume to weight conversion

700 grams of milk equals how many US cups?

700 grams of milk is equivalent 2.86 ( ~ 2 ³/₄) US cups.

How much is 2.86 US cups of milk in grams?

2.86 US cups of milk equals 700 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.