8 Grams of All Purpose Flour to Oz Conversion

Questions: How many US fluid ounces of all purpose flour in 8 grams? How much are 8 grams of all purpose flour in oz?

The answer is: 8 grams of all purpose flour is equivalent to 0.534 ( ~ ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
8 grams of all purpose flour equals 0.534 ( ~ ¹/₂) US fluid ounces.
(*) To be more precise, 8 grams of all purpose flour is equal to 0.53355 US fluid ounces. All figures are approximate.
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Grams of all purpose flour to US fluid ounces Chart

Grams of all purpose flour to US fluid ounces
7.1 grams of all purpose flour	=	0.474 US fluid ounces
7 ¹/₅ grams of all purpose flour	=	0.48 US fluid ounces
7.3 grams of all purpose flour	=	0.487 US fluid ounces
7.4 grams of all purpose flour	=	0.494 US fluid ounces
7 ¹/₂ grams of all purpose flour	=	0.5 US fluid ounces
7.6 grams of all purpose flour	=	0.507 US fluid ounces
7.7 grams of all purpose flour	=	0.514 US fluid ounces
7.8 grams of all purpose flour	=	0.52 US fluid ounces
7.9 grams of all purpose flour	=	0.527 US fluid ounces
8 grams of all purpose flour	=	0.534 US fluid ounces

Grams of all purpose flour to US fluid ounces
8 grams of all purpose flour	=	0.534 US fluid ounces
8.1 grams of all purpose flour	=	0.54 US fluid ounces
8 ¹/₅ grams of all purpose flour	=	0.547 US fluid ounces
8.3 grams of all purpose flour	=	0.554 US fluid ounces
8.4 grams of all purpose flour	=	0.56 US fluid ounces
8 ¹/₂ grams of all purpose flour	=	0.567 US fluid ounces
8.6 grams of all purpose flour	=	0.574 US fluid ounces
8.7 grams of all purpose flour	=	0.58 US fluid ounces
8.8 grams of all purpose flour	=	0.587 US fluid ounces
8.9 grams of all purpose flour	=	0.594 US fluid ounces

Note: some values may be rounded.

FAQs on all purpose flour volume to weight conversion

8 grams of all purpose flour equals how many US fluid ounces?

8 grams of all purpose flour is equivalent 0.534 ( ~ ¹/₂) US fluid ounces.

How much is 0.534 US fluid ounces of all purpose flour in grams?

0.534 US fluid ounces of all purpose flour equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.