8 Grams of Baking Powder to Cups Conversion

Questions: How many US cups of baking powder in 8 grams? How much are 8 grams of baking powder in cups?

The answer is: 8 grams of baking powder is equivalent to 0.0348 US cups^(*)

'Weight' to Volume Converter

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Results
8 grams of baking powder equals 0.0348 US cups.
(*) To be more precise, 8 grams of baking powder is equal to 0.034788 US cups. All figures are approximate.
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Grams of baking powder to US cups Chart

Grams of baking powder to US cups
7.1 grams of baking powder	=	0.0309 US cups
7 ¹/₅ grams of baking powder	=	0.0313 US cups
7.3 grams of baking powder	=	0.0317 US cups
7.4 grams of baking powder	=	0.0322 US cups
7 ¹/₂ grams of baking powder	=	0.0326 US cups
7.6 grams of baking powder	=	0.033 US cups
7.7 grams of baking powder	=	0.0335 US cups
7.8 grams of baking powder	=	0.0339 US cups
7.9 grams of baking powder	=	0.0344 US cups
8 grams of baking powder	=	0.0348 US cups

Grams of baking powder to US cups
8 grams of baking powder	=	0.0348 US cups
8.1 grams of baking powder	=	0.0352 US cups
8 ¹/₅ grams of baking powder	=	0.0357 US cups
8.3 grams of baking powder	=	0.0361 US cups
8.4 grams of baking powder	=	0.0365 US cups
8 ¹/₂ grams of baking powder	=	0.037 US cups
8.6 grams of baking powder	=	0.0374 US cups
8.7 grams of baking powder	=	0.0378 US cups
8.8 grams of baking powder	=	0.0383 US cups
8.9 grams of baking powder	=	0.0387 US cups

Note: some values may be rounded.

FAQs on baking powder volume to weight conversion

8 grams of baking powder equals how many US cups?

8 grams of baking powder is equivalent 0.0348 US cups.

How much is 0.0348 US cups of baking powder in grams?

0.0348 US cups of baking powder equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.