8 Grams of Milk to Tablespoons Conversion

Questions: How many US tablespoons of milk in 8 grams? How much are 8 grams of milk in tablespoons?

The answer is: 8 grams of milk is equivalent to 0.522 ( ~ 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
8 grams of milk equals 0.522 ( ~ 1/2) US tablespoons.
(*) To be more precise, 8 grams of milk is equal to 0.52222 US tablespoons. All figures are approximate.

Grams of milk to US tablespoons Chart

Grams of milk to US tablespoons
7.1 grams of milk = 0.463 US tablespoons
7 1/5 grams of milk = 0.47 US tablespoons
7.3 grams of milk = 0.477 US tablespoons
7.4 grams of milk = 0.483 US tablespoons
7 1/2 grams of milk = 0.49 US tablespoons
7.6 grams of milk = 0.496 US tablespoons
7.7 grams of milk = 0.503 US tablespoons
7.8 grams of milk = 0.509 US tablespoons
7.9 grams of milk = 0.516 US tablespoons
8 grams of milk = 0.522 US tablespoons
Grams of milk to US tablespoons
8 grams of milk = 0.522 US tablespoons
8.1 grams of milk = 0.529 US tablespoons
8 1/5 grams of milk = 0.535 US tablespoons
8.3 grams of milk = 0.542 US tablespoons
8.4 grams of milk = 0.548 US tablespoons
8 1/2 grams of milk = 0.555 US tablespoons
8.6 grams of milk = 0.561 US tablespoons
8.7 grams of milk = 0.568 US tablespoons
8.8 grams of milk = 0.574 US tablespoons
8.9 grams of milk = 0.581 US tablespoons

Note: some values may be rounded.

FAQs on milk volume to weight conversion

8 grams of milk equals how many US tablespoons?

8 grams of milk is equivalent 0.522 ( ~ 1/2) US tablespoons.

How much is 0.522 US tablespoons of milk in grams?

0.522 US tablespoons of milk equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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