8 Grams of Tomato Sauce to Tbsp Conversion

Questions: How many US tablespoons of tomato sauce in 8 grams? How much are 8 grams of tomato sauce in tbsp?

The answer is: 8 grams of tomato sauce is equivalent to 0.569 ( ~ ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
8 grams of tomato sauce equals 0.569 ( ~ ¹/₂) US tablespoons.
(*) To be more precise, 8 grams of tomato sauce is equal to 0.5689 US tablespoons. All figures are approximate.
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Grams of tomato sauce to US tablespoons Chart

Grams of tomato sauce to US tablespoons
7.1 grams of tomato sauce	=	0.505 US tablespoons
7 ¹/₅ grams of tomato sauce	=	0.512 US tablespoons
7.3 grams of tomato sauce	=	0.519 US tablespoons
7.4 grams of tomato sauce	=	0.526 US tablespoons
7 ¹/₂ grams of tomato sauce	=	0.533 US tablespoons
7.6 grams of tomato sauce	=	0.54 US tablespoons
7.7 grams of tomato sauce	=	0.548 US tablespoons
7.8 grams of tomato sauce	=	0.555 US tablespoons
7.9 grams of tomato sauce	=	0.562 US tablespoons
8 grams of tomato sauce	=	0.569 US tablespoons

Grams of tomato sauce to US tablespoons
8 grams of tomato sauce	=	0.569 US tablespoons
8.1 grams of tomato sauce	=	0.576 US tablespoons
8 ¹/₅ grams of tomato sauce	=	0.583 US tablespoons
8.3 grams of tomato sauce	=	0.59 US tablespoons
8.4 grams of tomato sauce	=	0.597 US tablespoons
8 ¹/₂ grams of tomato sauce	=	0.604 US tablespoons
8.6 grams of tomato sauce	=	0.612 US tablespoons
8.7 grams of tomato sauce	=	0.619 US tablespoons
8.8 grams of tomato sauce	=	0.626 US tablespoons
8.9 grams of tomato sauce	=	0.633 US tablespoons

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

8 grams of tomato sauce equals how many US tablespoons?

8 grams of tomato sauce is equivalent 0.569 ( ~ ¹/₂) US tablespoons.

How much is 0.569 US tablespoons of tomato sauce in grams?

0.569 US tablespoons of tomato sauce equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.