8 Grams of Usda Rye Flour to Oz Conversion

Questions: How many US fluid ounces of usda rye flour in 8 grams? How much are 8 grams of usda rye flour in oz?

The answer is: 8 grams of usda rye flour is equivalent to 0.628 ( ~ 3/4) US fluid ounces(*)

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Results
8 grams of usda rye flour equals 0.628 ( ~ 3/4) US fluid ounces.
(*) To be more precise, 8 grams of usda rye flour is equal to 0.62764 US fluid ounces. All figures are approximate.

Grams of usda rye flour to US fluid ounces Chart

Grams of usda rye flour to US fluid ounces
7.1 grams of usda rye flour = 0.557 US fluid ounces
7 1/5 grams of usda rye flour = 0.565 US fluid ounces
7.3 grams of usda rye flour = 0.573 US fluid ounces
7.4 grams of usda rye flour = 0.581 US fluid ounces
7 1/2 grams of usda rye flour = 0.588 US fluid ounces
7.6 grams of usda rye flour = 0.596 US fluid ounces
7.7 grams of usda rye flour = 0.604 US fluid ounces
7.8 grams of usda rye flour = 0.612 US fluid ounces
7.9 grams of usda rye flour = 0.62 US fluid ounces
8 grams of usda rye flour = 0.628 US fluid ounces
Grams of usda rye flour to US fluid ounces
8 grams of usda rye flour = 0.628 US fluid ounces
8.1 grams of usda rye flour = 0.635 US fluid ounces
8 1/5 grams of usda rye flour = 0.643 US fluid ounces
8.3 grams of usda rye flour = 0.651 US fluid ounces
8.4 grams of usda rye flour = 0.659 US fluid ounces
8 1/2 grams of usda rye flour = 0.667 US fluid ounces
8.6 grams of usda rye flour = 0.675 US fluid ounces
8.7 grams of usda rye flour = 0.683 US fluid ounces
8.8 grams of usda rye flour = 0.69 US fluid ounces
8.9 grams of usda rye flour = 0.698 US fluid ounces

Note: some values may be rounded.

FAQs on usda rye flour volume to weight conversion

8 grams of usda rye flour equals how many US fluid ounces?

8 grams of usda rye flour is equivalent 0.628 ( ~ 3/4) US fluid ounces.

How much is 0.628 US fluid ounces of usda rye flour in grams?

0.628 US fluid ounces of usda rye flour equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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