8 Grams of Yogurt to Tablespoons Conversion

Questions: How many US tablespoons of yogurt in 8 grams? How much are 8 grams of yogurt in tablespoons?

The answer is: 8 grams of yogurt is equivalent to 0.522 ( ~ ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
8 grams of yogurt equals 0.522 ( ~ ¹/₂) US tablespoons.
(*) To be more precise, 8 grams of yogurt is equal to 0.52222 US tablespoons. All figures are approximate.
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Grams of yogurt to US tablespoons Chart

Grams of yogurt to US tablespoons
7.1 grams of yogurt	=	0.463 US tablespoons
7 ¹/₅ grams of yogurt	=	0.47 US tablespoons
7.3 grams of yogurt	=	0.477 US tablespoons
7.4 grams of yogurt	=	0.483 US tablespoons
7 ¹/₂ grams of yogurt	=	0.49 US tablespoons
7.6 grams of yogurt	=	0.496 US tablespoons
7.7 grams of yogurt	=	0.503 US tablespoons
7.8 grams of yogurt	=	0.509 US tablespoons
7.9 grams of yogurt	=	0.516 US tablespoons
8 grams of yogurt	=	0.522 US tablespoons

Grams of yogurt to US tablespoons
8 grams of yogurt	=	0.522 US tablespoons
8.1 grams of yogurt	=	0.529 US tablespoons
8 ¹/₅ grams of yogurt	=	0.535 US tablespoons
8.3 grams of yogurt	=	0.542 US tablespoons
8.4 grams of yogurt	=	0.548 US tablespoons
8 ¹/₂ grams of yogurt	=	0.555 US tablespoons
8.6 grams of yogurt	=	0.561 US tablespoons
8.7 grams of yogurt	=	0.568 US tablespoons
8.8 grams of yogurt	=	0.574 US tablespoons
8.9 grams of yogurt	=	0.581 US tablespoons

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

8 grams of yogurt equals how many US tablespoons?

8 grams of yogurt is equivalent 0.522 ( ~ ¹/₂) US tablespoons.

How much is 0.522 US tablespoons of yogurt in grams?

0.522 US tablespoons of yogurt equals 8 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.