8 Pounds of Whole Flax Seeds to Tbsp Conversion

Questions: How many US tablespoons of whole flax seeds in 8 pounds? How much are 8 pounds of whole flax seeds in tbsp?

The answer is: 8 pounds of whole flax seeds is equivalent to 390 ( ~ 389 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
8 pounds of whole flax seeds equals 390 ( ~ 389 1/2) US tablespoons.
(*) To be more precise, 8 pounds of whole flax seeds is equal to 389.53 US tablespoons. All figures are approximate.

Pounds of whole flax seeds to US tablespoons Chart

Pounds of whole flax seeds to US tablespoons
7.1 pounds of whole flax seeds = 346 US tablespoons
7 1/5 pounds of whole flax seeds = 351 US tablespoons
7.3 pounds of whole flax seeds = 355 US tablespoons
7.4 pounds of whole flax seeds = 360 US tablespoons
7 1/2 pounds of whole flax seeds = 365 US tablespoons
7.6 pounds of whole flax seeds = 370 US tablespoons
7.7 pounds of whole flax seeds = 375 US tablespoons
7.8 pounds of whole flax seeds = 380 US tablespoons
7.9 pounds of whole flax seeds = 385 US tablespoons
8 pounds of whole flax seeds = 390 US tablespoons
Pounds of whole flax seeds to US tablespoons
8 pounds of whole flax seeds = 390 US tablespoons
8.1 pounds of whole flax seeds = 394 US tablespoons
8 1/5 pounds of whole flax seeds = 399 US tablespoons
8.3 pounds of whole flax seeds = 404 US tablespoons
8.4 pounds of whole flax seeds = 409 US tablespoons
8 1/2 pounds of whole flax seeds = 414 US tablespoons
8.6 pounds of whole flax seeds = 419 US tablespoons
8.7 pounds of whole flax seeds = 424 US tablespoons
8.8 pounds of whole flax seeds = 428 US tablespoons
8.9 pounds of whole flax seeds = 433 US tablespoons

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

8 pounds of whole flax seeds equals how many US tablespoons?

8 pounds of whole flax seeds is equivalent 390 ( ~ 389 1/2) US tablespoons.

How much is 390 US tablespoons of whole flax seeds in pounds?

390 US tablespoons of whole flax seeds equals 8 ( ~ 8) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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