90 Grams of Boiled Red Lentils to Oz Conversion

Questions: How many US fluid ounces of boiled red lentils in 90 grams? How much are 90 grams of boiled red lentils in oz?

The answer is: 90 grams of boiled red lentils is equivalent to 2.89 ( ~ 3) US fluid ounces^(*)

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Results
90 grams of boiled red lentils equals 2.89 ( ~ 3) US fluid ounces.
(*) To be more precise, 90 grams of boiled red lentils is equal to 2.8928 US fluid ounces. All figures are approximate.
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Grams of boiled red lentils to US fluid ounces Chart

Grams of boiled red lentils to US fluid ounces
81 grams of boiled red lentils	=	2.6 US fluid ounces
82 grams of boiled red lentils	=	2.64 US fluid ounces
83 grams of boiled red lentils	=	2.67 US fluid ounces
84 grams of boiled red lentils	=	2.7 US fluid ounces
85 grams of boiled red lentils	=	2.73 US fluid ounces
86 grams of boiled red lentils	=	2.76 US fluid ounces
87 grams of boiled red lentils	=	2.8 US fluid ounces
88 grams of boiled red lentils	=	2.83 US fluid ounces
89 grams of boiled red lentils	=	2.86 US fluid ounces
90 grams of boiled red lentils	=	2.89 US fluid ounces

Grams of boiled red lentils to US fluid ounces
90 grams of boiled red lentils	=	2.89 US fluid ounces
91 grams of boiled red lentils	=	2.92 US fluid ounces
92 grams of boiled red lentils	=	2.96 US fluid ounces
93 grams of boiled red lentils	=	2.99 US fluid ounces
94 grams of boiled red lentils	=	3.02 US fluid ounces
95 grams of boiled red lentils	=	3.05 US fluid ounces
96 grams of boiled red lentils	=	3.09 US fluid ounces
97 grams of boiled red lentils	=	3.12 US fluid ounces
98 grams of boiled red lentils	=	3.15 US fluid ounces
99 grams of boiled red lentils	=	3.18 US fluid ounces

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

90 grams of boiled red lentils equals how many US fluid ounces?

90 grams of boiled red lentils is equivalent 2.89 ( ~ 3) US fluid ounces.

How much is 2.89 US fluid ounces of boiled red lentils in grams?

2.89 US fluid ounces of boiled red lentils equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.