90 Grams of Cooked White Rice to Tbsp Conversion

Questions: How many US tablespoons of cooked white rice in 90 grams? How much are 90 grams of cooked white rice in tbsp?

The answer is: 90 grams of cooked white rice is equivalent to 8.23 ( ~ 8 1/4) US tablespoons(*)

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Results

90 grams of cooked white rice equals 8.23 ( ~ 8 1/4) US tablespoons.
(*) To be more precise, 90 grams of cooked white rice is equal to 8.225 US tablespoons. All figures are approximate.

Grams of cooked white rice to US tablespoons Chart

Grams of cooked white rice to US tablespoons
81 grams of cooked white rice = 7.4 US tablespoons
82 grams of cooked white rice = 7.49 US tablespoons
83 grams of cooked white rice = 7.59 US tablespoons
84 grams of cooked white rice = 7.68 US tablespoons
85 grams of cooked white rice = 7.77 US tablespoons
86 grams of cooked white rice = 7.86 US tablespoons
87 grams of cooked white rice = 7.95 US tablespoons
88 grams of cooked white rice = 8.04 US tablespoons
89 grams of cooked white rice = 8.13 US tablespoons
90 grams of cooked white rice = 8.23 US tablespoons
Grams of cooked white rice to US tablespoons
90 grams of cooked white rice = 8.23 US tablespoons
91 grams of cooked white rice = 8.32 US tablespoons
92 grams of cooked white rice = 8.41 US tablespoons
93 grams of cooked white rice = 8.5 US tablespoons
94 grams of cooked white rice = 8.59 US tablespoons
95 grams of cooked white rice = 8.68 US tablespoons
96 grams of cooked white rice = 8.77 US tablespoons
97 grams of cooked white rice = 8.86 US tablespoons
98 grams of cooked white rice = 8.96 US tablespoons
99 grams of cooked white rice = 9.05 US tablespoons

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

90 grams of cooked white rice equals how many US tablespoons?

90 grams of cooked white rice is equivalent 8.23 ( ~ 8 1/4) US tablespoons.

How much is 8.23 US tablespoons of cooked white rice in grams?

8.23 US tablespoons of cooked white rice equals 90 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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