90 Grams of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in 90 grams? How much are 90 grams of corn syrup in cups?

The answer is: 90 grams of corn syrup is equivalent to 0.274 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
90 grams of corn syrup equals 0.274 ( ~ 1/4) US cup.
(*) To be more precise, 90 grams of corn syrup is equal to 0.27446 US cup. All figures are approximate.

Grams of corn syrup to US cups Chart

Grams of corn syrup to US cups
81 grams of corn syrup = 0.247 US cup
82 grams of corn syrup = 0.25 US cup
83 grams of corn syrup = 0.253 US cup
84 grams of corn syrup = 0.256 US cup
85 grams of corn syrup = 0.259 US cup
86 grams of corn syrup = 0.262 US cup
87 grams of corn syrup = 0.265 US cup
88 grams of corn syrup = 0.268 US cup
89 grams of corn syrup = 0.271 US cup
90 grams of corn syrup = 0.274 US cup
Grams of corn syrup to US cups
90 grams of corn syrup = 0.274 US cup
91 grams of corn syrup = 0.278 US cup
92 grams of corn syrup = 0.281 US cup
93 grams of corn syrup = 0.284 US cup
94 grams of corn syrup = 0.287 US cup
95 grams of corn syrup = 0.29 US cup
96 grams of corn syrup = 0.293 US cup
97 grams of corn syrup = 0.296 US cup
98 grams of corn syrup = 0.299 US cup
99 grams of corn syrup = 0.302 US cup

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

90 grams of corn syrup equals how many US cups?

90 grams of corn syrup is equivalent 0.274 ( ~ 1/4) US cup.

How much is 0.274 US cup of corn syrup in grams?

0.274 US cup of corn syrup equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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