An Ounce of Light Cream to Tablespoons Conversion

Questions: How many US tablespoons of light cream in An ounce? How much is An ounce of light cream in tablespoons?

The answer is: an ounce of light cream is equivalent to 1.89 ( ~ 2) US tablespoon(*)

'Weight' to Volume Converter

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Results
An ounce of light cream equals 1.89 ( ~ 2) US tablespoon.
(*) To be more precise, an ounce of light cream is equal to 1.8908 US tablespoon. All figures are approximate.

Ounces of light cream to US tablespoons Chart

Ounces of light cream to US tablespoons
0.1 ounce of light cream = 0.189 US tablespoon
1/5 ounce of light cream = 0.378 US tablespoon
0.3 ounce of light cream = 0.567 US tablespoon
0.4 ounce of light cream = 0.756 US tablespoon
1/2 ounce of light cream = 0.945 US tablespoon
0.6 ounce of light cream = 1.13 US tablespoon
0.7 ounce of light cream = 1.32 US tablespoon
0.8 ounce of light cream = 1.51 US tablespoon
0.9 ounce of light cream = 1.7 US tablespoon
1 ounce of light cream = 1.89 US tablespoon
Ounces of light cream to US tablespoons
1 ounce of light cream = 1.89 US tablespoon
1.1 ounce of light cream = 2.08 US tablespoons
1 1/5 ounce of light cream = 2.27 US tablespoons
1.3 ounce of light cream = 2.46 US tablespoons
1.4 ounce of light cream = 2.65 US tablespoons
1 1/2 ounce of light cream = 2.84 US tablespoons
1.6 ounce of light cream = 3.03 US tablespoons
1.7 ounce of light cream = 3.21 US tablespoons
1.8 ounce of light cream = 3.4 US tablespoons
1.9 ounce of light cream = 3.59 US tablespoons

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

An ounce of light cream equals how many US tablespoons?

An ounce of light cream is equivalent 1.89 ( ~ 2) US tablespoon.

How much is 1.89 US tablespoon of light cream in ounces?

1.89 US tablespoon of light cream equals an ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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