A Eighth Lb of Water to Cups Conversion

Questions: How many US cups of water in A Eighth pounds? How much is A Eighth lb of water in cups?

The answer is: a eighth pounds of water is equivalent to 0.24 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
A eighth pounds of water equals 0.24 ( ~ ¹/₄) US cups.
(*) To be more precise, a eighth pounds of water is equal to 0.23965 US cups. All figures are approximate.
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Pounds of water to US cups Chart

Pounds of water to US cups
0.035 pounds of water	=	0.0671 US cups
0.045 pounds of water	=	0.0863 US cups
0.055 pounds of water	=	0.105 US cups
0.065 pounds of water	=	0.125 US cups
0.075 pounds of water	=	0.144 US cups
0.085 pounds of water	=	0.163 US cups
0.095 pounds of water	=	0.182 US cups
0.105 pounds of water	=	0.201 US cups
0.115 pounds of water	=	0.22 US cups
¹/₈ pounds of water	=	0.24 US cups

Pounds of water to US cups
¹/₈ pounds of water	=	0.24 US cups
0.135 pounds of water	=	0.259 US cups
0.145 pounds of water	=	0.278 US cups
0.155 pounds of water	=	0.297 US cups
0.165 pounds of water	=	0.316 US cups
0.175 pounds of water	=	0.336 US cups
0.185 pounds of water	=	0.355 US cups
0.195 pounds of water	=	0.374 US cups
0.205 pounds of water	=	0.393 US cups
0.215 pounds of water	=	0.412 US cups

Note: some values may be rounded.

FAQs on water volume to weight conversion

A eighth pounds of water equals how many US cups?

A eighth pounds of water is equivalent 0.24 ( ~ ¹/₄) US cups.

How much is 0.24 US cups of water in pounds?

0.24 US cups of water equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.