A Eighth Ounces of Butter to Cups Conversion

Questions: How many US cups of butter in A Eighth ounces? How much is A Eighth ounces of butter in cups?

The answer is: a eighth ounces of butter is equivalent to 0.0157 US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
A eighth ounces of butter equals 0.0157 US cups.
(*) To be more precise, a eighth ounces of butter is equal to 0.015684 US cups. All figures are approximate.
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Ounces of butter to US cups Chart

Ounces of butter to US cups
0.035 ounces of butter	=	0.00439 US cups
0.045 ounces of butter	=	0.00565 US cups
0.055 ounces of butter	=	0.0069 US cups
0.065 ounces of butter	=	0.00816 US cups
0.075 ounces of butter	=	0.00941 US cups
0.085 ounces of butter	=	0.0107 US cups
0.095 ounces of butter	=	0.0119 US cups
0.105 ounces of butter	=	0.0132 US cups
0.115 ounces of butter	=	0.0144 US cups
¹/₈ ounces of butter	=	0.0157 US cups

Ounces of butter to US cups
¹/₈ ounces of butter	=	0.0157 US cups
0.135 ounces of butter	=	0.0169 US cups
0.145 ounces of butter	=	0.0182 US cups
0.155 ounces of butter	=	0.0194 US cups
0.165 ounces of butter	=	0.0207 US cups
0.175 ounces of butter	=	0.022 US cups
0.185 ounces of butter	=	0.0232 US cups
0.195 ounces of butter	=	0.0245 US cups
0.205 ounces of butter	=	0.0257 US cups
0.215 ounces of butter	=	0.027 US cups

Note: some values may be rounded.

FAQs on butter volume to weight conversion

A eighth ounces of butter equals how many US cups?

A eighth ounces of butter is equivalent 0.0157 US cups.

How much is 0.0157 US cups of butter in ounces?

0.0157 US cups of butter equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.