A Eighth Pounds of Non Fat Milk to Cups Conversion

Questions: How many US cups of non fat milk in A Eighth pounds? How much is A Eighth pounds of non fat milk in cups?

The answer is: a eighth pounds of non fat milk is equivalent to 0.231 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of non fat milk equals 0.231 ( ~ ¹/₄) US cups.
(*) To be more precise, a eighth pounds of non fat milk is equal to 0.23133 US cups. All figures are approximate.
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Pounds of non fat milk to US cups Chart

Pounds of non fat milk to US cups
0.035 pounds of non fat milk	=	0.0648 US cups
0.045 pounds of non fat milk	=	0.0833 US cups
0.055 pounds of non fat milk	=	0.102 US cups
0.065 pounds of non fat milk	=	0.12 US cups
0.075 pounds of non fat milk	=	0.139 US cups
0.085 pounds of non fat milk	=	0.157 US cups
0.095 pounds of non fat milk	=	0.176 US cups
0.105 pounds of non fat milk	=	0.194 US cups
0.115 pounds of non fat milk	=	0.213 US cups
¹/₈ pounds of non fat milk	=	0.231 US cups

Pounds of non fat milk to US cups
¹/₈ pounds of non fat milk	=	0.231 US cups
0.135 pounds of non fat milk	=	0.25 US cups
0.145 pounds of non fat milk	=	0.268 US cups
0.155 pounds of non fat milk	=	0.287 US cups
0.165 pounds of non fat milk	=	0.305 US cups
0.175 pounds of non fat milk	=	0.324 US cups
0.185 pounds of non fat milk	=	0.342 US cups
0.195 pounds of non fat milk	=	0.361 US cups
0.205 pounds of non fat milk	=	0.379 US cups
0.215 pounds of non fat milk	=	0.398 US cups

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

A eighth pounds of non fat milk equals how many US cups?

A eighth pounds of non fat milk is equivalent 0.231 ( ~ ¹/₄) US cups.

How much is 0.231 US cups of non fat milk in pounds?

0.231 US cups of non fat milk equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.