A Eighth Pounds of Sour Cream to Tbsp Conversion

Questions: How many US tablespoons of sour cream in A Eighth pounds? How much is A Eighth pounds of sour cream in tbsp?

The answer is: a eighth pounds of sour cream is equivalent to 3.7 ( ~ 3 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of sour cream equals 3.7 ( ~ 3 ³/₄) US tablespoons.
(*) To be more precise, a eighth pounds of sour cream is equal to 3.7012 US tablespoons. All figures are approximate.
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Pounds of sour cream to US tablespoons Chart

Pounds of sour cream to US tablespoons
0.035 pounds of sour cream	=	1.04 US tablespoons
0.045 pounds of sour cream	=	1.33 US tablespoons
0.055 pounds of sour cream	=	1.63 US tablespoons
0.065 pounds of sour cream	=	1.92 US tablespoons
0.075 pounds of sour cream	=	2.22 US tablespoons
0.085 pounds of sour cream	=	2.52 US tablespoons
0.095 pounds of sour cream	=	2.81 US tablespoons
0.105 pounds of sour cream	=	3.11 US tablespoons
0.115 pounds of sour cream	=	3.41 US tablespoons
¹/₈ pounds of sour cream	=	3.7 US tablespoons

Pounds of sour cream to US tablespoons
¹/₈ pounds of sour cream	=	3.7 US tablespoons
0.135 pounds of sour cream	=	4 US tablespoons
0.145 pounds of sour cream	=	4.29 US tablespoons
0.155 pounds of sour cream	=	4.59 US tablespoons
0.165 pounds of sour cream	=	4.89 US tablespoons
0.175 pounds of sour cream	=	5.18 US tablespoons
0.185 pounds of sour cream	=	5.48 US tablespoons
0.195 pounds of sour cream	=	5.77 US tablespoons
0.205 pounds of sour cream	=	6.07 US tablespoons
0.215 pounds of sour cream	=	6.37 US tablespoons

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

A eighth pounds of sour cream equals how many US tablespoons?

A eighth pounds of sour cream is equivalent 3.7 ( ~ 3 ³/₄) US tablespoons.

How much is 3.7 US tablespoons of sour cream in pounds?

3.7 US tablespoons of sour cream equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.