A Eighth Pound of Split Dry Peas to Tablespoons Conversion

Questions: How many US tablespoons of split dry peas in A Eighth pound? How much is A Eighth pound of split dry peas in tablespoons?

The answer is: a eighth pound of split dry peas is equivalent to 4.03 ( ~ 4) US tablespoons(*)

'Weight' to Volume Converter

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Results
A eighth pound of split dry peas equals 4.03 ( ~ 4) US tablespoons.
(*) To be more precise, a eighth pound of split dry peas is equal to 4.032 US tablespoons. All figures are approximate.

Pounds of split dry peas to US tablespoons Chart

Pounds of split dry peas to US tablespoons
0.035 pound of split dry peas = 1.13 US tablespoon
0.045 pound of split dry peas = 1.45 US tablespoon
0.055 pound of split dry peas = 1.77 US tablespoon
0.065 pound of split dry peas = 2.1 US tablespoons
0.075 pound of split dry peas = 2.42 US tablespoons
0.085 pound of split dry peas = 2.74 US tablespoons
0.095 pound of split dry peas = 3.06 US tablespoons
0.105 pound of split dry peas = 3.39 US tablespoons
0.115 pound of split dry peas = 3.71 US tablespoons
1/8 pound of split dry peas = 4.03 US tablespoons
Pounds of split dry peas to US tablespoons
1/8 pound of split dry peas = 4.03 US tablespoons
0.135 pound of split dry peas = 4.35 US tablespoons
0.145 pound of split dry peas = 4.68 US tablespoons
0.155 pound of split dry peas = 5 US tablespoons
0.165 pound of split dry peas = 5.32 US tablespoons
0.175 pound of split dry peas = 5.64 US tablespoons
0.185 pound of split dry peas = 5.97 US tablespoons
0.195 pound of split dry peas = 6.29 US tablespoons
0.205 pound of split dry peas = 6.61 US tablespoons
0.215 pound of split dry peas = 6.94 US tablespoons

Note: some values may be rounded.

FAQs on split dry peas volume to weight conversion

A eighth pound of split dry peas equals how many US tablespoons?

A eighth pound of split dry peas is equivalent 4.03 ( ~ 4) US tablespoons.

How much is 4.03 US tablespoons of split dry peas in pounds?

4.03 US tablespoons of split dry peas equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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