A Eighth Pounds of Tomato Paste to Cups Conversion

Questions: How many US cups of tomato paste in A Eighth pounds? How much is A Eighth pounds of tomato paste in cups?

The answer is: a eighth pounds of tomato paste is equivalent to 0.252 ( ~ 1/4) US cups(*)

'Weight' to Volume Converter

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Results
A eighth pounds of tomato paste equals 0.252 ( ~ 1/4) US cups.
(*) To be more precise, a eighth pounds of tomato paste is equal to 0.252 US cups. All figures are approximate.

Pounds of tomato paste to US cups Chart

Pounds of tomato paste to US cups
0.035 pounds of tomato paste = 0.0706 US cups
0.045 pounds of tomato paste = 0.0907 US cups
0.055 pounds of tomato paste = 0.111 US cups
0.065 pounds of tomato paste = 0.131 US cups
0.075 pounds of tomato paste = 0.151 US cups
0.085 pounds of tomato paste = 0.171 US cups
0.095 pounds of tomato paste = 0.192 US cups
0.105 pounds of tomato paste = 0.212 US cups
0.115 pounds of tomato paste = 0.232 US cups
1/8 pounds of tomato paste = 0.252 US cups
Pounds of tomato paste to US cups
1/8 pounds of tomato paste = 0.252 US cups
0.135 pounds of tomato paste = 0.272 US cups
0.145 pounds of tomato paste = 0.292 US cups
0.155 pounds of tomato paste = 0.312 US cups
0.165 pounds of tomato paste = 0.333 US cups
0.175 pounds of tomato paste = 0.353 US cups
0.185 pounds of tomato paste = 0.373 US cups
0.195 pounds of tomato paste = 0.393 US cups
0.205 pounds of tomato paste = 0.413 US cups
0.215 pounds of tomato paste = 0.433 US cups

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

A eighth pounds of tomato paste equals how many US cups?

A eighth pounds of tomato paste is equivalent 0.252 ( ~ 1/4) US cups.

How much is 0.252 US cups of tomato paste in pounds?

0.252 US cups of tomato paste equals a eighth ( ~ 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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