A Fifth Lb of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in A Fifth pound? How much is A Fifth lb of boiled red lentils in cups?

The answer is: a fifth pound of boiled red lentils is equivalent to 0.364 ( ~ 1/4) US cup(*)

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Results

A fifth pound of boiled red lentils equals 0.364 ( ~ 1/4) US cup.
(*) To be more precise, a fifth pound of boiled red lentils is equal to 0.36449 US cup. All figures are approximate.

Pounds of boiled red lentils to US cups Chart

Pounds of boiled red lentils to US cups
0.11 pound of boiled red lentils = 0.2 US cup
0.12 pound of boiled red lentils = 0.219 US cup
0.13 pound of boiled red lentils = 0.237 US cup
0.14 pound of boiled red lentils = 0.255 US cup
0.15 pound of boiled red lentils = 0.273 US cup
0.16 pound of boiled red lentils = 0.292 US cup
0.17 pound of boiled red lentils = 0.31 US cup
0.18 pound of boiled red lentils = 0.328 US cup
0.19 pound of boiled red lentils = 0.346 US cup
1/5 pound of boiled red lentils = 0.364 US cup
Pounds of boiled red lentils to US cups
1/5 pound of boiled red lentils = 0.364 US cup
0.21 pound of boiled red lentils = 0.383 US cup
0.22 pound of boiled red lentils = 0.401 US cup
0.23 pound of boiled red lentils = 0.419 US cup
0.24 pound of boiled red lentils = 0.437 US cup
1/4 pound of boiled red lentils = 0.456 US cup
0.26 pound of boiled red lentils = 0.474 US cup
0.27 pound of boiled red lentils = 0.492 US cup
0.28 pound of boiled red lentils = 0.51 US cup
0.29 pound of boiled red lentils = 0.529 US cup

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

A fifth pound of boiled red lentils equals how many US cups?

A fifth pound of boiled red lentils is equivalent 0.364 ( ~ 1/4) US cup.

How much is 0.364 US cup of boiled red lentils in pounds?

0.364 US cup of boiled red lentils equals a fifth ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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